At Creative, we are selective about our suppliers and our produce, choosing wherever possible, that which contributes and gives our people and our planet a sustainable future. We want to know that the veggies and fruit we select are seasonal and grown with minimalistic impact on the environment, that the animal welfare of our meat, […]
Ingredients Use frozen Kernels May – September 100g Cashew Nuts, roughly chopped 1 onion roughly chopped 1 large clove garlic Thumb of fresh ginger (40g) 2 kaffir lime leaves 2 lemongrass stalks – outer layer removed and inner layer chopped 1 green chilli deseeded (or less if you prefer) 30g coriander (1/2 for paste and […]
Ingredients Serves: 4- 6 1.2 liters Homemade Free Range chicken stock 1 chicken stock frond or ½ stock cube (optional) About 100g cooked chicken 300ml milk 50g flour 2 tablespoons water to make a paste with flour 1 table spoon lemon juice ¼ teaspoon grated nutmeg Salt (if not using stock cube) and pepper 150ml […]